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–+ servings
Grilled Mango with Vanilla Ice Cream

Grilled Mango with Vanilla Ice Cream

Course Brunch, Dessert, Snack
Cuisine American
Seasonal and Family Entertaining, Holidays
Time Easy, Quick
Diet Gluten Free
Language English
Prep Time 2 minutes
Servings 4

Ingredients

  • 1 ripe mango, peeled, pitted and sliced
  • 1 lime, cut in half
  • 1 tablespoon natural cane sugar

Instructions

  1. Preheat a grill pan or outdoor grill to 400 degrees.

  2. Squeeze lime juice over mango wedges and sprinkle with natural cane sugar.

  3. Place mango wedges on the grill for about 2 minutes per side, or until grill marks are evident.

  4. Serve with vanilla ice cream or frozen yogurt.